Dried Fruit & Nut Stuffed Pork Tenderloin with Roasted Baby Potatoes and a Fried Thyme-Bacon Vinaigrette

Serves 4-6 This may look and sound fancy but it’s a breeze to make that even a novice could do it. Intensely flavored dried fruit and nuts really seems to bring out the clean, delicate qualities of the pork. Furthermore, the dried fruit and nuts provide a sweetness, tartness, and acidity that showcases the meat…